are available on any item on the menu. Just call 508-234-9256
Page 1 | Page 2 |
Page 3 | Page
the full menu
We first opened our doors in April of 1996 specializing in "American
Cuisine" as we like to call it here.
We feature many of your favorite meals including: steaks and prime rib,
served everyday, all day long; fried seafood, including Ipswich clams;
chicken dishes, including Family Style Chicken on Wednesday & Sunday;
an extensive seafood menu that includes lobsters & steamers all year
round; veal dishes, a great assortment of appetizers, a luncheon menu
with over 40 Items priced from $4.99 to $9.99
Our best items though are our specials that change almost nightly and
are prepared with great pride by my staff of Chefs who have many years
of experience. This is probably one of the best kitchen staffs in the
area, if not of the whole New England Region.
Brian's has a very low turnover of employees from top to bottom, that
is why your trip to Brian's will not only be a tasty trip, but I am sure
my wait staff who is always smiling and always friendly, will make your
trip from anywhere a satisfying one.
We have the perfect atmosphere for your next function. Our function
room seats up to 80 people. We have a great selection
of food choices including buffets, complete meals and brunches. Ask
for our banquet menu
or call (508) 234-9256 and ask for Matt,
Joyce or Colette.